top of page
  • LinkedIn
  • Instagram
  • Facebook
Gallic Acid (GA)
  • Gallic Acid (GA)

Gallic Acid (GA)

Grades/ Types Available: Monohydrate, Anhydrous

CAS No: 149-91-7

Applications: Food, Animal Feed, Pharma, Cosmetics

  • Naturally derived antioxidant used to protect fats and oils in foods from rancidity and in medicine for its health benefits, such as the ability to fight off infections and reduce inflammation.

Request a Sample or Datasheet

bottom of page